1 package Oreo Cookies1 1/2 packages of cream cheese (12 oz)
1 12-oz package of milk chocolate chips
6 oz white chocolate (optional)
1. Place cookies and cream cheese in blender or food processor and blend well. Divide into one-inch rolled balls and refrigerate for 1/2 hour.
2. Melt chocolate in double boiler. Dip refrigerated balls into chocolate and let cool completely.
3. OPTIONAL: melt white chocolate and drizzle across the top of cooled balls.
Recipe from: Gina
1 comment:
I can't wait to try these! So fun, cream cheese and oreos!!!! I contribute occasionally to another food blog, i'm excited to check into yours
http://www.thefoodees.blogspot.com/
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