Simply Stuffed Mushrooms*

1 pound mushrooms (half dollar size)
1 cup bread crumbs
2 tablespoons butter/margarine, melted
2 slices ham lunch meat, chopped

1. Remove stems and inside of mushrooms. Chop stems and mix with remaining ingredients.

2. Stuff mushrooms and place in buttered casserole dish.

3. Bake 15 minutes at 350 degrees.

*Can act as an appetizer or a side dish.

Recipe from: The Four Ingredient Cookbooks...